Minimum Order: $0.00
Minimum Order: $0.00
3930 S. Bristol St. #107 Santa Ana CA 92704
Peruvian
Merchant Current Date/Time: May 31 Sunday 10:58 PM
Website: inkamamas.com
Col Saltado De Carne
Seasoned beef sauteed with cabbage, onions, green onions, red bell peppers, ginger, soy sauce, and black bean sauce. Served with white or brown rice.
Lomo Saltado
Seasoned beef sauteed with onions, tomatoes, cilantro, french fries, soy sauce, and garlic. Served with white or brown rice.
Combinado De Carne
Seasoned beef sauteed with onions, tomatoes, cilantro, soy sauce, and garlic. Served with Peruvian white beans and white or brown rice.
Bisteck Apanado
Thin cut pounded steak, seasoned with garlic, breaded and pan fried. Served with salad and white or brown rice.
Chaufa De Carne
Peruvian fried rice sauteed with beef, scrambled eggs, green onions, ginger, black bean sauce, and soy sauce.
Bisteck Encebollado
Thin cut tenderloin steak, pan seared and topped with sauteed onions, tomatoes, and cilantro, in a garlic sauce. Served with white or brown rice.
Saltado Vainitas De Pollo
Chicken breast sauteed with a choice of green beans and/or broccoli, onions, tomatoes, and cilantro. Served with white or brown rice.
Tallarin Verde Con Pollo
Garlic breaded chicken breast served on a bed of spinach and basil cream sauce with pasta and parmesan cheese
Arroz Con Pollo
Cilantro chicken stew served with cilantro infused rice, simmered peas and carrots. | Served with sarza criolla
Chicken Inka Special
Chicken breast, minced onions, peas, carrots, and french fries simmered in a yellow chili/garlic sauce. Served with white or brown rice.
Ajiaco De Pollo
Chicken breast simmered in a spicy garlic-chili sauce with cubed potatoes and cilantro. Served with white or brown rice.
Pollo Apanado
Garlic breaded chicken breast, pan fried and served with salad and white or brown rice.
Saltado De Mariscos
Seasoned Peruvian Mahi Mahi, calamari, shrimp, sauteed with onion, tomato, cilantro, french fried, soy sauce, and garlic. With white or brown rice.
Chaufa De Mariscos
Peruvian fried rice sauteed with Peruvian Mahi Mahi, calamari, shrimp, scrambled eggs, green onions, ginger, black bean sauce, and soy sauce
Ajiaco De Vegetales
Quinoa, green beans, broccoli, red bell peppers, peas, and carrots in a spicy garlic chili sauce with cubed potatoes, cilantro, and beans. Served with white or brown rice.
Chaufa De Vegetales
Fried rice mixed with green beans, broccoli, peas, carrots, red bell peppers, scrambled eggs, green onions, ginger, soy sauce, and black bean sauce.
Saltado De Vegetales
Mixed vegetables seasoned with ginger, french fries, soy sauce, and black bean sauce. Served with white or brown rice.
Tallarin Saltado De Vegetales
Spaghetti pasta sauteed with green beans, broccoli, cabbage, bell peppers, onions, and green onions with ginger, black bean sauce, and soy sauce.
Vegetable Inka Special
Seasoned mixed vegetables sauteed with minced onions, peas, carrots, french fries in a yellow chili/garlic sauce. Served with white or brown rice.
Asado Estilo Evangelous
Garlic seared beef then simmered in a red wine garlic broth served with mashed potatoes, steamed broccoli, and white or brown rice
Arroz Con Mariscos
Peruvian paella. Seasoned seafood sauteed in fresh garlic; pan fried with our cilantro infused riced. Served with sarza criolla
Cabrito Norteno
Lamb stew with minced onions, cilantro, garlic, and Inka wine. Served with white or brown rice, beans, and sarza criolla
Ajiaco De Mariscos
Seasoned seafood simmered in a spicy garlic chili sauce with cubed potatoes and cilantro. Served with white or brown rice.
Macho Fish
Pan fried seasoned halibut topped with sauteed chopped shrimp and calamari in a spicy garlic yellow chili sauce. Served with white or brown rice and potatoes.
Jalea
Share a meal! Lightly floured Peruvian Mahi Mahi, Shrimp, and Calamari; deep fried and topped with a tomato sarza criola. Served with Yucca, potatoes and topped with cancha
Estofado
A choice of chicken breast or tenderloin steak simmered in a spicy cilantro garlic sauce; prepared with peas, carrots, and boiled potatoes. Served with white or brown rice.
Mama Scampi
Seasoned shrimp or breaded chicken breast in a spicy garlic cream sauce mixed with pasta, topped with cilantro and parmesan cheese
Chaufa Combinado
Peruvian fried rice sauteed with beef, chicken, shrimp, scrambled eggs, ginger, black bean sauce, red bell peppers and green onions
Tacu Tacu
Pan=seared tenderloin steak served with plantains, fried eggs, and mixture of rice, beans, and Peruvian yellow chilis
Pescado A Lo Chimbotano
Halibut simmered in a spicy garlic yellow chili sauce, prepared with minced onions, yucca, and cilantro. Served with white or brown rice.
House Salad
Mixed greens, tomatoes, onions, cucumbers, topped with cancha and served with our house vinaigrette
Salpicon
Seasoned chicken breast or shrimp with mixed greens, tomatoes, onions, and cubed potatoes served with our house vinaigrette
Chupe De Camarones
Butterflied shrimp in a garlic cream broth prepared with eggs, peas, tomato, cubed potato and rice
Piqueo Andino
Taste them all: chicken tamal, papa a la huancaina, two empanadas, and chicarron de pollo
Causa
A layered cake infused with a yellow chili sauce layered with shrimp or chicken salad topped with huancaina sauce
Beef Empanadas
Portion of two. Seasoned cubed steak, sauteed with minced onions, green onions, raisins, olive, and a slice of hardboiled egg
Chicken Empanadas
Portion of two. Seasoned cubed chicken breast sauteed with minced onions, green onions, raisin, olive, and a sliced hardboiled egg
Spinach/Mozzarella Empanadas
Portion of two. Seasoned sauteed spinach with minced onion and mozzarella cheese
Chicharron de Pollo
Chicken thigh meat marinated in a red chili garlic sauce, deep fried to a golden brown. Served with fried yucca, and sarza criolla
Ceviche
Sashimi style cut halibut or mixed seafood marinated in a spicy lime/garlic juice with sliced red onions and cilantro. Garnished with potato, sweet potato and cancha.
Huancaina
Our spicy yellow chili ricotta cheese sauce topped with an olive, and a slice of hardboiled egg. Served over your choice of boiled potato or fried yucca
Causa Crocante
Potatoes mixed with Peruvian yellow peppers topped with crispy calamari, sarza criolla and drizzled with rocoto sauce
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